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Results: 65 - pag 5/7
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Multifunction steam oven FL, Ovens and Coordinated Products
https://www.fosterspa.com/en-ww/multifunction-steam-oven-fl-7103-180.aspx
Products > Ovens and Coordinated Products > Multifunction steam oven FL Details Cooking programs Alternatives Details Technical Sheet pdf Users Manual PDF Code product 7103180 Coloring White Material Glass Supply 220-240 V 50/60 Hz Water container 1,2 Liters Dimensions 60x46 cm Number of door glasses 2 glasses Programming Electronic self-cooking programming Type of cooling Tangential [...]
Oven Series 4001, Ovens and Coordinated Products
https://www.fosterspa.com/en-ww/oven-series-4001-v1.aspx
Tangential fan A special ventilation creates a flow of
air
between the cooking chamber and framework, thereby reducing the temperature of the external surfaces. ... Ventilated cooking + microwave The movement of
air
generated by the fan ensures better homogeneity of micro cooking.
Oven FL, Ovens and Coordinated Products
https://www.fosterspa.com/en-ww/oven-fl-7104-020.aspx
Tangential fan A special ventilation creates a flow of
air
between the cooking chamber and framework, thereby reducing the temperature of the external surfaces. ... Microwave + grill A combined cooking method that is ideal for lasagne, potatoes, roasts and pies. microwave + fan The movement of
air
generated by the fan ensures better homogeneity of micro cooking.
Oven KE, Ovens and Coordinated Products
https://www.fosterspa.com/en-ww/oven-ke-7142-044.aspx
Find out more Tangential fan A special ventilation creates a flow of
air
between the cooking chamber and framework, thereby reducing the temperature of the external surfaces. ... Thawing It allows you to defrost foods in a third of the time through the uniform distribution of
air
at room temperature.
Oven Micro-combi 46, Ovens and Coordinated Products
https://www.fosterspa.com/en-ww/oven-micro-combi-46-5104-020.aspx
Tangential fan A special ventilation creates a flow of
air
between the cooking chamber and framework, thereby reducing the temperature of the external surfaces. ... Grill To quickly gratin the surface of the food. microwave + fan The movement of
air
generated by the fan ensures better homogeneity of micro cooking.
Oven Series 4001, Ovens and Coordinated Products
https://www.fosterspa.com/en-ww/oven-series-4001.aspx
Tangential fan A special ventilation creates a flow of
air
between the cooking chamber and framework, thereby reducing the temperature of the external surfaces. ... Steam cooking 130° C A programme specific for regenerating your dishes, using steam to replenish the proper humidity, combined with hot
air
between 70°C and 130°C.
Steam oven, Ovens and Coordinated Products
https://www.fosterspa.com/en-ww/steam-oven-5103-680.aspx
Thawing It allows you to defrost foods in a third of the time through the uniform distribution of
air
at room temperature.
Steam oven, Ovens and Coordinated Products
https://www.fosterspa.com/en-ww/steam-oven-5103-180.aspx
Thawing It allows you to defrost foods in a third of the time through the uniform distribution of
air
at room temperature.
Oven KS, Ovens and Coordinated Products
https://www.fosterspa.com/en-ww/oven-ks-7151-010.aspx
Thawing It allows you to defrost foods in a third of the time through the uniform distribution of
air
at room temperature. preset programs Programs for heating, cooking, defrosting + cooking of various types of food are selectable.
Oven S4001, Ovens and Coordinated Products
https://www.fosterspa.com/en-ww/s4001-7135-081.aspx
Tangential fan A special ventilation creates a flow of
air
between the cooking chamber and framework, thereby reducing the temperature of the external surfaces. ... Steam cooking 130° C A programme specific for regenerating your dishes, using steam to replenish the proper humidity, combined with hot
air
between 70°C and 130°C.
Results: 65 - pag 5/7
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