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Results: 4 - pag 1/1
Oven Series 4001, Ovens and Coordinated Products
https://www.fosterspa.com/en-ww/oven-series-4001.aspx
Steam cooking 130° C A programme specific for regenerating your dishes, using steam to replenish the proper humidity, combined with
hot
air between 70°C and 130°C. Ventilated cooking with steam injection It is used for cooking and defrosting
food
. Guarantees quick and efficient cooking, without changing the color or shape of the [...]
Oven S4001, Ovens and Coordinated Products
https://www.fosterspa.com/en-ww/s4001-7135-081.aspx
Steam cooking 130° C A programme specific for regenerating your dishes, using steam to replenish the proper humidity, combined with
hot
air between 70°C and 130°C. Ventilated cooking with steam injection It is used for cooking and defrosting
food
. Guarantees quick and efficient cooking, without changing the color or shape of the [...]
Oven Series 4001, Ovens and Coordinated Products
https://www.fosterspa.com/en-ww/oven-s4001.aspx
Once the cooking temperature has been set, the oven signals when the core of the
food
has reached it, and deactivates the heating elements. Find out more Fast pre-heating This function turns on the heating elements and a flow of
hot
air raises the temperature to 200°C within a very short time. ... ECO Ventilated Cooking Program with low energy [...]
FM Marine
https://www.fosterspa.com/en-ww/fm-marine-v1.aspx
Unlike the other models in the range, Gamma 3 Vie allows the delivery of
hot
/cold water and filtered water for
food
use.
Results: 4 - pag 1/1
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