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Vacuum packed, much more than a preservation technique

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Foster’s vacuum drawer for household use offers the great advantage of space optimization, with a height of only 14 centimetres, as opposed to the 40 centimetres of the previous generation of drawers.
The vacuum functions are three: soft vacuum, semi-soft and skin vacuum. There are also three kinds of sealing, to adapt to different kinds of bags.
The possibility to use also jars, from the classical Bormioli standard to the more professional ones, sets the Foster appliance apart from the traditional household desktop vacuum appliances.
Also of great interest is the function allowing us to use the machine even on containers that don’t fit in it; thanks to a specific accessory, we can for instance cork a bottle of wine we haven’t finished, in order to preserve it in top condition and enjoy it later.
The Chef function brings the appliance to a professional level of use. It is identified by the chef’s hat icon, and allows us to carry out special operations like infusions and marinating.
These are typically professional functionalities, available on professional-level appliances.
A very important feature concerns cleaning: the appliance self-cleans and can be completely disassembled in a few quick gestures; the sealing bar is extractable and the one-piece tub can be cleaned very quickly.

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